The Kasserollers have been living on and running their farmstead in Frangart since 1834.
In 1907 Karl’s grandfather moved the farmstead a few metres further down the hillside, where he constructed Strickerhof, which still stands there today. A more beautiful spot would be hard to find. From here you can see the Schlern, the Rittnerhorn and the Texel group, and the sun bathes the farm in light and warmth. All year round, six to fifteen hours a day, depending on the season - in the summer from six o’clock in the morning until half past nine at night. It’s probably what paradise is like.
Grapevines, apple, cherry and apricot trees thrive particularly well in this sunny location. Karl’s grandfather used to sell his own wine, just like Karl continues to do today. In addition to Vernatsch and Lagrein, he grows six other grape varieties, including those known to be fungus resistant or “pilzwiderstandsfähig” – PIWI for short. The Kasseroller family focuses on Gala, Topaz and Natyra® when it comes to apples. And they’re known as trailblazers far beyond the boundaries of their own orchards, in 1992 they were one of the first farming families in Etschtal to use nets to protect their apple orchard from hail and the scorching sun.
Grapevines, apple, cherry and apricot trees thrive particularly well in this sunny location. Karl’s grandfather used to sell his own wine, just like Karl continues to do today. In addition to Vernatsch and Lagrein, he grows six other grape varieties, including those known to be fungus resistant or “pilzwiderstandsfähig” – PIWI for short. The Kasseroller family focuses on Gala, Topaz and Natyra® when it comes to apples. And they’re known as trailblazers far beyond the boundaries of their own orchards, in 1992 they were one of the first farming families in Etschtal to use nets to protect their apple orchard from hail and the scorching sun.